Punk Aspie Art
My projects and Adventures
October 13, 2012
Apricot Cream Cheese Danish
Step one: Pre heat oven to 375. Take one package of seamless pastry, roll it flat. Use a piece of parchment paper between the pastry and the cookie sheet.
Step two: Cut cream cheese and lay it out across the middle of the pastry.
Step three: (Optional) Sprinkle with cinnamon sugar
Step four: Put preserves on top of cream cheese.
Step five: Fold into thirds over topping, pinch ends together and flip over onto seam side.
Step six: Brush top with beaten egg to make it golden.
Step seven: Cut slits in top, put in oven.
Step eight: Yummy!
(Kristiane Cano) ~PunkAspie Art
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